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Dutch pancake recipe

Every item on this page was chosen by The Pioneer Woman team. The site may dutch pancake recipe a commission on some products. Giant Dutch Baby Pancake with Raspberries and Nutella Syrup It’s a real showstopper!

But let’s be honest, all that scooping and flipping can be tiresome. The most exciting part is when you first take it out of the oven and reveal how much it’s risen. Definitely show it off to your guests then! Plus, the crispy edges and almost custard-like interior just can’t be beat. If you’re ready to see what all the hype is about, then dig right into this Giant Dutch Baby that’s topped with fresh raspberries, a cocoa sugar, and a simple Nutella syrup. This ingredient shopping module is created and maintained by a third party, and imported onto this page.

You may be able to find more information about this and similar content on their web site. Preheat the oven to 425 degrees. In a blender canister, combine the eggs, sugar, flour, milk, vanilla and almond extracts and salt. Blend on low speed for about 30-45 seconds, stopping to scrape the sides and bottom of the blender at least once, until very smooth. Place a metal 9by-13-inch baking dish in the oven and let preheat for 20 minutes, while the batter rests. Wearing oven mitts, very carefully remove the hot baking pan from the oven. Add the butter and swirl to coat the bottom of the tin.

Bake for 18-20 minutes until puffed and golden. For the cocoa sugar: Meanwhile, in a small bowl, combine the powdered sugar and cocoa powder. Place in a sifter, set over an empty bowl. For the Nutella syrup: Place the milk and Nutella in a small bowl.

Microwave for 20 seconds until warm. As soon as the dutch baby pancake is ready, remove from the oven. Quickly dust with the cocoa sugar, top with the remaining raspberries and drizzle with the Nutella syrup. Serve immediately with more Nutella syrup on the side. For best results, be sure to let the pancake batter rest and the pan preheat for the full 20 minutes. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.

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