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Easy shepherd’s pie

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Got An Air Fryer For Christmas? Delish editors handpick every product we feature. We may earn commission from the links on this page. In England, the birthplace of this hearty dish, shepherd’s pie is most often made with a ground lamb filling.

In the States, it’s more common to use ground beef. Both are delicious, and lamb can easily be subbed into this recipe following the same instructions. Can I make this ahead of time? You can make the mashed potato topping and the filling up to 2 days in advance. We recommend waiting to assemble until right before baking to help prevent the potatoes from drying out and to keep the layers distinct.

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